Le Due Terre Sacrisassi Bianco

Vino Bianco d’eccellenza dai Colli Orientali del Friuli. Vitigno Friulano e Ribolla Gialla.

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Le Due Terre Sacrisassi Bianco

Made in Italy Wines: Sacrisassi Bianco

Grape varieties: 70% Friulano 30% Ribolla Gialla

Harvest: first or second week in September

Vinification: grapes hand harvested, spontaneous fermentation and maceration on the skins for 7 to 15 days

Maturation: for 21 months in used French oak tonneaux

Number of bottles: 4,500 approx.

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Le Due Terre was founded in 1984 by Silvana Forte and Flavio Basilicata in Prepotto in the Colli Orientali del Friuli.

The name Le Due Terre is a tribute to the territory of this geografical area featured by two types of land: clay and marl. The company has always cared about the environment and has developed a method of viticulture and natural production aimed at preserving it.